Hot Dog
I woke up yesterday morning yearning for a Chicago hot dog with everything on it. Fortunately, one of the best places is Downtown Dogs located next to my local tavern, so I ate one for dinner.
I also decided I was in love, but love is a little harder to get in Chicago.
Yet a Chicago hot dog— loaded with mustard, onions, pickles, relish, tomatoes, and peppers (no ketchup)—is not a bad consolation prize.
4 Comments:
I gave up red meat a long time ago, but I do indulge in a hot dog about once or twice a year. The one you had sounded really good.
What is different about a Chicago dog?
rhea,
You have to come to Chicago and have one sometime. I think you will like it.
Anvilcloud –
It is the Vienna Beef—no additives, and the fixings. All the hot dog joints are small and quaint. You can even rub shoulders with some of the stars.
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